VSO is the world’s leading independent international development organisation that works through volunteers to fight poverty in developing countries. Our high-impact approach brings people together to share skills, build capabilities, promote international understanding and action to change lives and make the world a fairer place.
Role overview
The volunteer will work collaboratively with Vocational Education and Training Authority (VETA – Mtwara) in food production department. The volunteer will provide advice, teaching skills, coaching and where possible support the department to meet Industry standards .
Skills, qualifications and experience required
Qualifications (essential):
Professional qualifications – essential
University degree/Advanced diploma in Food production or Diploma in Vocational training or QTS certification with particular experience in food production.
Professional skills/ competencies: - Desirable
Ability to work in multi partners’ project
Africa context experience preferable.
Good facilitation skills especially in vocational education or related aspect
Preference is given to a person with vocational education/training background or similar institution in hotels
How to apply
If you’re interested in applying for this role, please download the job description to read more details about the position and the skills and experience we’re looking for. To submit your application, click on ‘Apply now’ and complete all relevant fields on the online application form.
Application closing date
31 Mar 2016
Interview/Assessment date(s)
Start date
Click here to download the job description in PDF format
Food Production Adviser - EEVT Phase 2
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